Jayme Wood - Sales & Marketing Manager
Jayme has two great passions in life – enjoying great wine and selling great wine. Having worked in the liquor retail industry for almost 20 years, it’s the thrill of discovering new and unheralded wines and being able to bring them to consumers that really gets him ticking.
Whilst completing his Bachelor of Oenology at Adelaide University he started working at one of Adelaide’s leading independent bottleshops, PALS (Parafield Airport Liquor Store), where he realised his passion of being able to talk about and sell wines. This retail environment was the perfect place to learn and understand market conditions and to spend time first hand speaking with consumers about wines and styles they enjoy.
Now with his young family in tow, he still loves what he does as much as ever and is continuing to develop markets and push the Naked Run brand as far as possible.
Email Jayme or phone +61 408 807 655
Brad Currie - Vineyard Manager
After completing his Bachelor Degree in Viticultural Science at Adelaide University in 2001 Brad has worked and managed vineyards in both the Barossa and Clare Valleys. Developing vineyards for an agribusiness management company (FABAL) in the Barossa has seen him growing A grade fruit for companies such as Penfolds, St Hugo and of course Naked Run Wines. Always looking to learn more and take on different techniques in vine management saw Brad broadening his knowledge by heading to California and working a vintage in Sonoma County in 2007. Now very much settled in the Barossa with his wife Karli and two sons Archer and Felix he looks forward to seeing the Naked Run brand grow.Email Brad